KeMBY`s IPA - American IPA

An Authentic Homebrew Recipe — by KeMBY`s Brew Pub

RECIPE INFO

Author: KeMBY`s Brew Pub - View
Brew Sessions: 0
Source: Homebrew Recipe
Recipe Type: All Grain
Efficiency: 75%
Calories: 205
Boil Time: 90 Minutes
Batch Size: 0
Boil Size: 0
Total Grains: 0
Total Hops: 0
IBU/OG: 0.67
OG: 1.063
- - -
FG: 1.013
- - -
IBUs: 42 (tinseth)
- - - IBUs
Color: 3.8° SRM / 7.49° EBC
- - - SRM
Alcohol: 6.55%
-% - -% ABV

FERMENTABLES

fermentable / amount / ppg / l / usage
Pale 2-Row - CA, 0 (80.2%), 36 ppg, 1 L, Mash
Maris Otter Pale - UK, 0 (15.8%), 38 ppg, 3 L, Mash
CaraHell - DE, 0 (4%), 33 ppg, 11 L, Mash

HOPS

hop / amount / usage / time / AA / IBUs
Cascade, 0 (Pellet), Boil, 90 Minutes, 5.8, 13.83
Cascade, 0 (Pellet), Boil, 15 Minutes, 5.8, 6.41
Simcoe, 0 (Pellet), Boil, 15 Minutes, 13, 9.22
Cascade, 0 (Pellet), Boil, 5 Minutes, 5.8, 4.08
Citra, 0 (Pellet), Boil, 5 Minutes, 12, 8.45
Amarillo, 0 (Pellet), Boil, 0 Minutes, 9, 0
Citra, 0 (Pellet), Dry Hop, 3 Days, 12, 0

YEAST

yeast / attenuation
Danstar Nottingham, 80%

OTHER INGREDIENTS

ingredient / amount / name / usage
Lemon, 0 , Boil, 0 minutes

NOTES

Mash at 66C for 90 minutes
Ferment at 18C

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